Toma Sushi Restaurant and Bar Menu

Edamame

Blanched soybeans seasoned with light sprinkle of salt

Gyoza

Pan-fried dumplings filled with pork & veggies with a side of homemade gyoza sauce

Agedashi Tofu

Deep-fried tofu steeped in tempura sauce and sprinkled with bonito flakes

Kaiso

Chilled assortment of seasoned seaweed

Sunomono (Shrimp or octopus)

Sweet vinegar salad with seaweed and cucumber, with shrimp or octopus

Tempura

Lightly battered shrimp and vegetables deep-fried and served with tempura sauce

Prawn Tempura

Lightly battered shrimp deep-fried and served with tempura sauce

Vegetable Mango Salad Roll

Mango, avocado, cucumber and mixed-baby greens wrapped in rice paper, served with spicy mango sauce

Soft-Shell Crab Mango Salad Roll

Soft-shell crab, mango, avocado, cucumber and mixed-baby greens wrapped in rice paper, served with spicy mango sauce

Tuna Poke

Tuna, seaweed and onions served in a red chili sesame sauce

Crab Rangoon

Fried wonton filled with crab meat & cream cheese. Served with sweet sour sauce

Sunomono Shrimp

Sweet vinegar salad with seaweed and cucumber, with shrimp

Chicken Satay

Deep-fried tofu steeped in tempura sauce and sprinkled with bonito flakes

Hamachi Carpaccio

Hamachi sashimi, jalapeno and cilantro. Drizzled with lime juice garnish with mixed greens and house sauce

Garlic Chicken Wings

Crispy chicken wings seasoned with a wick of salt and pepper

Salt & Pepper Crab

Crispy soft-shelled crab seasoned with a wick of salt, hot pepper, onion and garlic

Salt & Pepper Prawns

Crispy prawns seasoned with a wick of salt, hot pepper, onion and garlic

Yum Neur Avocado

Sliced grilled beef, avocado, onion, mixed in spicy lime

Yum Kai Yang

Sliced grilled chicken, cucumber, tomato, onion, mixed in spicy lime

Larb Salad

Choice of ground chicken or ground pork, onion, basil, mint, roasted rice powder in lime sauce

Tom Yum Soup

Choice of meat in hot and sour broth flavored with lemongrass, galangal, kaffir lime leaves, onion, tomato and mushroom.

Tom Kha Soup

Choice of meat in coconut milk with lemongrass, galangal, kaffir lime leaves, onion and mushroom

Wonton Soup

Fresh wonton stuffed with ground pork, ground shrimp, Chinese greens and dried garlic in clear broth soup

House Special Chow Mein

Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp

Phad Thai

Thai rice noodles stir-fried with eggs, bean sprouts, green onions, and choice of meat

Phad Khee Mao

Fresh wide noodles stir fried with egg, jalapeño, green beans, onion, sweet basil leaves, & choice of meat

Pad See Ewe

Thai rice noodles stir-fried with eggs, bean sprouts, green onions, and choice of meat

Cashew Noodle

Stir-fried flat rice noodle with choice of protein, egg, chili paste, onion, green onion, broccoli, bell pepper (red and green), carrot, cashew nut

Rama Noodle

Stir-fried wide flat rice noodle with choice of protein, bean sprouts, carrot, spinach with thai peanut sauce

Curry Udon

Udon served in a thick curry broth with onion, shitake mushrooms

Soup Udon

Udon noodle served in a thin broth with sliced onions, and shitake mushrooms

Sukiyaki

Seasonal vegetables and Yan noodles in a hearty broth

Yakiudon

Udon stir-fried with broccoli, bean sprouts, green onion & choice of meat in yakisoba sauce, sprinkled with seaweed flakes

Yakisoba

Japanese soba noodles stir-fried with bean sprouts, cabbage and choice of meat in yakisoba sauce, sprinkled with seaweed flakes

Green Curry

Coconut curry made of fresh chili curry paste (green), thai eggplants, red and green bel pepper, green bean, bamboo and basil. Choice of protein

Panang Curry

Panang curry paste, coconut milk, red and green bell pepper and kaffir lime leaves. Choice of protein

Red Curry

Coconut curry made with red curry paste, bamboo, red and green bell pepper with basil. Choice of protein

Yellow Curry

Yellow curry paste, onion, potato and carrot. Choice of protein

Pineapple Curry

Red curry paste, coconut milk, tomato, lychee, pineapple, red and bell pepper with basil. Choice of protein

Cashew Nut

Green beans, cashew, and basil stir-fried in a creamy cashew-based sauce. Choice of meat

Chicken Katsu

Panko-fried chicken, served with tonkatsu sauce

Chicken Teriyaki

Grilled chicken with teriyaki sauce. With miso soup

Crispy Garlic Chicken

Crispy chicken served in a sweet & spicy garlic sauce

Garlic

Choice of protein stir-fried with fresh garlic, carrot and broccoli

Garden Green Beans

Green beans and choice of meat, stir-fried in a special garlic sauce

Ginger

Choice of protein stir-fried with onion, ginger, red and green bel pepper, green onion, broccoli and wood ear mushroom

Honey Walnut Prawns

Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts

Japanese Style Curry

Japanese style curry with onion, carrot, mushroom, potato, and chicken cutlet

Oyster-Sauce Broccoli

Cantonese-style, broccoli and choice of meat, stir fried in oyster sauce

Pad Basil

Stir-fried with green bean, red and green bell pepper, basil

Salmon Teriyaki

Grilled salmon with teriyaki sauce. With miso soup

Sweet and Sour

Crispy chicken served in a Cantonese-style sweet & sour sauce

Swimming Rama

Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts

Vegetable Delight

Broccoli, green beans, zucchini, carrot, onion and choice of meat, stir-fried in a light sauce

Spicy Eggplants

Eggplants stir-fried with thai chili paste with zucchini, bell pepper kaffir lime leaves and choice of meat

Black Pepper Fried Rice

Fried rice with egg, light curry, green onion, and pineapple

Classic Fried Rice

Fried rice with egg and green onions

House Special Fried Rice

Fried rice with egg, green onion, BBQ pork, chicken, and shrimp

Pineapple Fried Rice

Fried rice with egg, choice of meat, curry powder, onion, raisin, peas, carrot and pineapple

Thai Fried Rice

Fried rice with egg, light curry, green onion, and pineapple

Tom Yum Fried Rice

Fried rice with egg, choice of meat, onion, tomato, Chinese broccoli

Escolar

Two pieces. Butterfish.

Hamachi

Two pieces. Yellowtail.

Hirame

Two pieces. Whitefish.

Hokkigai

Two pieces. Surf clam.

Inari

Two pieces. Sweet tofu.

Ikura

Two pieces. Salmon roe.

Saba

Two pieces. Mackerel.

Sake

Two pieces. Mackerel.

Tamago

Two pieces. Sweet egg.

Unagi

Two pieces. Fresh water eel.

Botan Ebi

2 pieces. 1 piece sweet shrimp

Combo A

5 pieces of nigiri (chef's choice) and spicy tuna roll

Combo B

10 pieces of nigiri (chef's choice of 5 types of fish, 2 pieces each), tekka maki and California roll

Toma Bento Combo

3 pieces of nigiri, 7 pcs of sashimi and California roll

Sashimi Combo

5 types of fish (3 pieces of each)

Unagi Don Combo

Broiled eel over steamed rice

Chirashi Combo

Assorted daily sashimi over sushi rice

Poke Bowl Combo

Tuna, seaweed, kaiso & cucumber, served in a red chili sesame rice bowl, topped with tobiko. Flying fish roe

Avocado Roll

Fresh avocado wrapped in sushi rice.

California Roll

Tobiko, crab, cucumber, avocado

Futo Maki Roll

Egg, cucumber, oshinko, gobo, mixed greens

Kappa Roll

Cucumber

Negihama Roll

Yellowtail with green onion

Philly Roll

Smoked salmon, cream cheese, Avocado, tobiko

Salmon Skin Roll

Grilled salmon skin, tobiko, cucumber, yamagobo and bonito flakes

Spicy Scallop Roll

Scallop with spicy sauce, cucumber, avocado

Spicy Tuna Roll

Tuna with spicy sauce

Spicy Tuna Crunchy Roll

Tuna with spicy sauce, cucumber, avocado, tempura flakes

Spicy Tuna Ten Roll

Tempura style: spicy tuna with green onion

Spicy Salmon Crunchy Roll

Salmon with spicy sauce, cucumber, avocado, tempura flakes

Tekka Roll

Tuna

Unagi Roll

Broiled freshwater eel, avocado, cucumber

Vegetable Roll

Cucumber, oshinko, gobo, mixed green salad, and seaweed.

Japanese Pumpkin Roll

Burdock root

Golden Dragon Roll

Shrimp tempura, tobiko, crab meat, topped with seaweed flakes, drizzled in mayo

Caterpillar Roll

Roasted eel, tamago (sweet egg), cucumber, topped with avocado and drizzled in sweet house sauce

Rainbow Roll

Shrimp tempura, tobiko and crab meat, topped with chef's choice of 7 types of fish

Cherry Blossom Roll

Salmon and avocado, topped with tuna, seaweed salad, tobiko, drizzled poki sauce

Sea Turtle Roll

Salmon, hirame, tuna, escolar, crab meat, wrapped with sliced cucumber, drizzled in poke sauce and ponzu sauce

Ocean City Roll

Escolar, hamachi, hirame, tako, cream cheese, tempura style, drizzled in spicy sauce and sweet house sauce

Sunshine Roll

Five spicy salmon tempura, cream cheese, wrapped in soy paper, topped with salmon and drizzled in peach sauce, spicy sauce, and sprinkled with fried onion

Samurai Roll

Scallops, tobiko, cucumber, avocado, topped with salmon, sliced lemon, scallions, and mayo

Volcano Roll

Cucumber, avocado, jalapeno, lemon slice, topped with creamy baked scallop

Vegas Roll

Unagi, crab, avocado, cream cheese, tempura style, drizzled with house sauce

Godzilla Roll

Soft-shell crab & avocado topped with creamy seared spicy salmon, tempura flakes and unagi sauce

Miso Soup

Traditional Japanese soup made with miso paste.

Peanut Sauce

Rich and creamy sauce made with peanuts.

Ice Tea

Sweet and creamy black tea drink.

Hot Tea

Two pieces. Scallop

Thai Ice Tea

Sweet and creamy black tea drink.